Since 1946 · Tejeda, Gran Canaria

Sweet tradition, made by hand

Gran Canaria’s best-loved pastry shop. Handmade palmeras (palmier pastries) and sweets for every taste, baked every morning since 1946.

Terrace overlooking Roque Bentayga Handmade fresh every morning
Front of Dulcería Nublo in Tejeda, with its “Helados Artesanos” (homemade ice cream) sign Dulcería Nublo seal, Tejeda

Our story

In 1946, Dolores Navarro began making marzipan and bienmesabe (a traditional almond cream) with her sister and father in the Casas del Lomo neighbourhood, selling them to churchgoers after Mass.

Almost 80 years later, the palmera has become the symbol of the house and a must-stop for anyone visiting Tejeda. José Antonio Quintana and Rosa María Medina, the family’s second generation, carried the business on, and today José Antonio Quintana Medina, the third generation, keeps the same recipe and the same handmade care alive.

Views of Roque Bentayga

Enjoy our outdoor terrace with one of the most iconic views in Gran Canaria.

Freshly baked

All our sweets are handmade every morning, to offer the finest quality in the Canary Islands.

Sweets for every taste

A huge selection that changes with the day and the season, with Tejeda almonds as our signature.

The queens of the house

Our palmeras

We have sweets for every taste, depending on each morning’s baking and the season. A palmera is a crisp, heart-shaped puff pastry, and these are our customers’ favourites. Tap each one for more details:

All-time favourites

Best sellers

Our most popular sweets, category by category. Tap any sweet for more details.

Almonds

Handmade every day

Sweets

Puff pastries, tartlets, braids, truchas, meringues, mille-feuilles and cakes: our classic pastries. Tap any sweet for more details.

Puff pastry

Tartlets

Braids

Truchas (filled pastries)

Suspiros (meringues)

Mille-feuilles

Cakes

Coquitos & mantecados

Almonds

A bit of everything

Assorted

More house specialities you won’t want to miss. Tap any sweet for more details.

Honey & jam

Freshly made

Homemade ice cream

Made with three different bases, for every taste.

Water base (sorbets)

Greek yoghurt base

Cream base

Opening hours

Open every day

Opening hours

Monday to Sunday 08:00 – 20:00

Handmade sweets baked every morning. Availability may vary with the season.

Come and try them

The sweetness of Tejeda awaits you

Handmade palmeras, a terrace overlooking Roque Bentayga and almost 80 years of tradition.

Contact

Find us in Tejeda

Calle Doctor Hernández Guerra, 15 · 35360 Tejeda, Las Palmas, Spain.

Come and visit us

Outdoor terrace overlooking Roque Bentayga. Handmade sweets for every taste, depending on daily baking and the season. See our opening hours above.

View of Roque Bentayga and the village of Tejeda among the mountains

Play with us

Design your dream palmera

Pick your favourite combination and send it to us on Instagram. We love seeing your ideas, and we might even make it for real.

1. Choose the base
2. Choose your toppings (up to 3)

Choose a base and some toppings to see your palmera…

We’ll copy the message and open Instagram: just paste it into the chat and send it.